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SP E C I AL S
Saturday 16th December 

Homemade Vegetable Soup 
Served with homemade brown & white soda bread

 Evening Special

Honey Roasted Half Duck €14.95

Served with braised festive red cabbage, honeyed carrot & parsnip puree, served with a mulled wine roast sauce

 

 


Roast Loin of Pork 

Served with fresh herb stuffing, creamed chive potatoes, red wine roast gravy & apple sauce

Golden Crisp Plaice Fillet
Dill herb sesame crust, dressed leaf salad & homemade tartar sauce, lemon wedge garnish

Slow Roast Crown of Turkey and Honey Mustard Glazed Baked Wicklow Ham
Served with fresh cranberry, chestnut and sage herb stuffing on chive mashed potato with a roast red wine shallot gravy

 Above mains are served with vegetables