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Friday 22nd March

Homemade Coconut & Sweet Potato Soup
Served with homemade brown soda bread
Allergens: 1, 5, 6, 10, 12, 15

Traditional Loin of Bacon
Served with buttered cabbage, chive mashed potato & a parsley sauce
Allergens: 1, 10, 15

Baked Fillet of Hake
Topped with asparagus spears, wrapped in parma ham,served with creamed potato, with a lemon & dill cream reduction
Allergens: 1, 2,10,13,15

Beef & Guinness Pie
Topped with a crispy puff pastry lid
Allergens:  1, 5, 6, 10, 13, 15

Thai Green Chicken Curry 
Chargrilled supreme of chicken, served with a spiced Thai green curry sauce, with coriander scented rice & charred lime
Allergens: 1,10,15

 

Above mains are served with vegetables or skinny fries or a side salad*
*Please refer to full menu for allergens